Your Shopping Cart
Your cart is empty
Add some authentic Karavali products!
The papad and sandige tradition of Coastal Karnataka is one of the most varied in South India — spanning urad dal papads, rice papads, sago sandige, ragi sandige, sun-dried fryums, curd chilli and specialty preparations made from jackfruit, sweet potato and horse gram that you simply will not find on a supermarket shelf. At Karavali Mangalore Store, we stock over 32 authentic Coastal Karnataka papads, sandige and fryums from the trusted brands that Mangalorean households have relied on for generations. Our papad range covers every format the Karavali tradition produces. Urad dal papads from Nayak's, Ganesh and Sona — in plain, khara, masala and 2-in-1 formats, each brand with its own loyal following and its own specific calibration of spice and thickness. Rice papads including the delicate rice havi papad, SSV rice papad, horse gram papad and the rare seasonal jackfruit papad that is a specialty preparation only a specialist Karavali store stocks. Sweet potato papad and potato papad for households that want variety beyond the standard urad base. The sandige range covers the full Coastal Karnataka sun-dried fryum tradition — sago sandige in plain, green chilli and red chilli varieties, onion sandige, garlic sandige, rice sandige, pheni sandige, chakuli sandige, uddin sandige and earthy ragi sandige. Boti fryums, wheel fryums, onion ring fryums, curd chilli and stuffed curd chilli round out the range — the complete accompaniments that make a Karavali meal feel complete. All papads and sandige are delivered across Bengaluru. Pan-India delivery coming soon.
We stock over 32 authentic Karavali papads, sandige and fryums including urad dal papad, rice papad, rice havi papad, horse gram papad, jackfruit papad, sweet potato papad, sago sandige in three varieties, onion and garlic sandige, ragi sandige, curd chilli and more from brands like Nayak's, Ganesh, Sona and SSV.
Papad is a thin, flat dried disc made from lentil or rice flour that is roasted or fried. Sandige is a sun-dried Coastal Karnataka fryum made from a spiced batter that is shaped and dried in the sun before frying — producing a lighter, more airy result with a texture distinct from papad.
Yes. We stock the rare seasonal jackfruit papad — a specialty Coastal Karnataka preparation made with jackfruit that is not available in mainstream stores. It is one of the most distinctively regional papads in our range.
We stock papads from Nayak's, Ganesh, Sona and SSV — all trusted Coastal Karnataka brands with their own loyal customer bases. We stock multiple brands because different households have strong preferences for specific brands.
Yes, all papads, sandige and fryums are delivered across Bengaluru. Order online and get authentic Coastal Karnataka accompaniments delivered to your door.
The papad and sandige tradition of Coastal Karnataka is one of the most varied in South India — spanning urad dal papads, rice papads, sago sandige, ragi sandige, sun-dried fryums, curd chilli and specialty preparations made from jackfruit, sweet potato and horse gram that you simply will not find on a supermarket shelf. At Karavali Mangalore Store, we stock over 32 authentic Coastal Karnataka papads, sandige and fryums from the trusted brands that Mangalorean households have relied on for generations. Our papad range covers every format the Karavali tradition produces. Urad dal papads from Nayak's, Ganesh and Sona — in plain, khara, masala and 2-in-1 formats, each brand with its own loyal following and its own specific calibration of spice and thickness. Rice papads including the delicate rice havi papad, SSV rice papad, horse gram papad and the rare seasonal jackfruit papad that is a specialty preparation only a specialist Karavali store stocks. Sweet potato papad and potato papad for households that want variety beyond the standard urad base. The sandige range covers the full Coastal Karnataka sun-dried fryum tradition — sago sandige in plain, green chilli and red chilli varieties, onion sandige, garlic sandige, rice sandige, pheni sandige, chakuli sandige, uddin sandige and earthy ragi sandige. Boti fryums, wheel fryums, onion ring fryums, curd chilli and stuffed curd chilli round out the range — the complete accompaniments that make a Karavali meal feel complete. All papads and sandige are delivered across Bengaluru. Pan-India delivery coming soon.
We stock over 32 authentic Karavali papads, sandige and fryums including urad dal papad, rice papad, rice havi papad, horse gram papad, jackfruit papad, sweet potato papad, sago sandige in three varieties, onion and garlic sandige, ragi sandige, curd chilli and more from brands like Nayak's, Ganesh, Sona and SSV.
Papad is a thin, flat dried disc made from lentil or rice flour that is roasted or fried. Sandige is a sun-dried Coastal Karnataka fryum made from a spiced batter that is shaped and dried in the sun before frying — producing a lighter, more airy result with a texture distinct from papad.
Yes. We stock the rare seasonal jackfruit papad — a specialty Coastal Karnataka preparation made with jackfruit that is not available in mainstream stores. It is one of the most distinctively regional papads in our range.
We stock papads from Nayak's, Ganesh, Sona and SSV — all trusted Coastal Karnataka brands with their own loyal customer bases. We stock multiple brands because different households have strong preferences for specific brands.
Yes, all papads, sandige and fryums are delivered across Bengaluru. Order online and get authentic Coastal Karnataka accompaniments delivered to your door.
